Artisans and Industries of the bakery, pastry and snacking
Easy to use and efficient, BERTO fixed or removable bowl mixers can be installed at your construction site or integrated into semi-automated or fully automated lines to produce any type of dough.
Volume: From 60 to 200 kg of dough ** Maximum dough capacity, example for an average hydration rate of 60%
Simple and efficient for kneading standard doughs: Digital control panel with the possibility of programming your recipes
Ergonomics and working comfort for increased daily productivity
Advantage
路 Simple and efficient for kneading standard dough thanks to recipe programming and 2 tool and tundish speeds
路 Power and regularity of the kneading guaranteed by the double motorization
路 Ergonomics and working comfort
路 Safe operation
