Artisans and Industries of the bakery, pastry and snacking
Its transparent cover with a hatch for adding ingredients allows easy intervention during production.
Volume: 30 liters
Traditional kneading: oblique arm, with 2 or 3 branches
Working comfort: Ergonomic and safe design
Advantage
· Takes up little space on a work table
· Quick installation with single-phase connection
· Simple use with 2 tool speeds
